Podcast: Robin Gibson and Sean Gollogly digest MasterChef, featuring Gregg Wallace and John Torode – the bottomless stew where the beating, boiling, grinning and gurning go on for ever and ever. But why do the likes of Tim keep getting let off? What’s zhoug? How do you spell it? And who’s eating all the cauliflower? Contains microherbs.
Illustration: John Torode and Gregg Wallace by Rowan Tallant
If you enjoy our podcasts, visit our YouTube channel, listen there and subscribe! We’d like that.